Z. Villaquirán, P. Burbano, O. Osorio-Mora, A. F. Cerón-Cardenas, and M. A. Bucheli-Jurado, “Design of a ready-to-eat child food fortified with pea-based iron (Pisum sativum)”, Univ. Salud, vol. 20, no. 1, pp. 4–15, Jan. 2018.